Carolyn's Home Tour Sugar Cookies
1/2 cup Crisco
1/2 cup butter or margarine
1/2 cup powered sugar
1/2 cup granulated sugar
2 cups flour
1 egg
1/2 tsp baking soda
1 tsp vanilla
Mix the shortenings and sugars together and add the egg and vanilla.
Stir in the flour and baking soda.
Roll into 1 inch balls and press down with a fork.
Sprinkle with colored sugar.
Bake on a lightly greased cookie sheet
Bake on a lightly greased cookie sheet
in a 350 degree oven for 8 to 10 minutes.
Happy Holidays and happy baking!
Until next time...
These sound VERY delish. What is Crisco?
ReplyDeleteSounds yummy, Cheryl. Better than even eating the cookies is SMELLING them in your home while they are baking.... YUM!!!
ReplyDeleteYou have a gorgeous kitchen...Wow!
Merry Christmas.
Hugs,
Betsy
What a beautiful Christmas kitchen! Thanks for the recipe...I love shortening sticks for baking and no trans fat either.
ReplyDeleteYour kitchen is beautiful. We have our traditional bake day this weekend. Might just have to try this recipe. Thank you!
ReplyDeleteThe cookies sound yummy. I love the red in your kitchen....so warm and cheerful...happy baking!
ReplyDeleteCarolyn